This week I’m passing the baton to Dr Pierre Kory from ‘The Forgotten Side of Medicine’. What he’s written in blood pressure and the shenanigans within the industry are what everyone absolutely MUST know about.
If not for you, pass this on as what your GP has been taught at medical school is flawed.
In many parts of France, when a person visits a doctor with heart problems, high blood pressure, or other problems that are hard to diagnose, the first question the physician may ask is, “What kind of salt are you using?”
You can’t function without salt. If your tears weren’t salty, if your blood wasn’t salty, if your sweat wasn’t salty, you wouldn’t be functioning very well. You can’t digest food without salt. Your heart can’t function. Your adrenal glands can’t function. Your liver can’t function Your kidneys can’t function. You spend 9 months in a salty amniotic fluid before you’re born.
Going on a salt-free diet can be more than hazardous. Your cells must be bathed in a sodium-based, extracellular fluid. When the cells are not in this fluid, they will explode. This has been proven biologically. The cells of a mammal deprived of sodium literally explode.
Without salt, there is no longer any exchange between the sodium on the outside of the cell, and the potassium on the inside. Talk about aging, this is probably the one, single, most important biological fact that must be considered when you discuss salt. Deprived of that saline solution, the cells age.
Thankfully I’ve never had blood pressure issues but then I’ve been taking Celtic Sea Salt daily since 1997.
Graeme Dinnen
ResourcesForLife.net
Celtic Sea Salt is available here
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